4400 Ashford Dunwoody Road, Suite 1360Get Directions
Atlanta, Georgia 30346
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4/7/2015 - 4/30/2015
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4/2/2015 - 4/30/2015
Dining & Entertainment
You are cordially invited to join us for an evening or afternoon of relaxed elegance and exceptional cuisine.
Rich African mahogany paneling and warm lighting from one-of-a-kind art deco chandeliers set the tone for a comfortably elegant evening (unless it’s a lively, social atmosphere you seek, in which case our sophisticated bar might be your destination).
Our impressive menu of nationally renowned dry aged steaks and the freshest of seafood will ignite your culinary imagination as our award-winning wine list of more than 5,000 bottles awakens your inner sommelier. And as our gracious, knowledgeable servers delight you with their uncanny ability to anticipate your every need, you’ll experience firsthand why the American Culinary Federation recently bestowed upon us their “Achievement of Excellence Award.”
Join us, won’t you, for an amiable lunch, an intimate dinner or a grand soiree in one of our private dining rooms. And let the dazzling commence.
The Cheesecake Factory serves much more than just cheesecake!
The Cheesecake Factory is a unique, upscale casual dining restaurant offering more than 200 menu selections including Appetizers, Pizza, Pasta, Seafood, Steaks, Salads, Sandwiches, and more. Our menu also features specialty dishes like Chicken Madeira, Miso Salmon, Cajun Jambalaya Pasta, and The Factory Burger.
But save room for dessert! Try one of our 50 delicious cheesecakes and desserts such as our White Chocolate Raspberry Truffle Cheesecake or our Godiva Chocolate Cheesecake, with a cappuccino or espresso.
Enjoy our high-energy atmosphere seven days a week, serving Appetizers, Lunch, Dinner, Late Night Dining, a Full Bar, and Sunday Brunch. We also offer our entire menu for Take Out.
NEW! Join us Monday-Friday from 4:00-6:00pm in the bar and enjoy our new Bar Menu, featuring small plates of some of our most popular items at an excellent value!
The Cheesecake Factory now offers catering.
Click here for Catering menu!
Goldfish has been a part of the Dunwoody Community since the summer of 2000. The much-loved menu celebrates the seasons, but with a firm fork in American Chop House favorites, especially seafood. Goldfish also offers an exclusive sushi menu and boasts a reputation for the freshest seafood and best dining experience in Atlanta. The interior has huge ceilings and a massive oversized mural painted by Leigh Smith Catherall. There is also a 600 gallon salt water aquarium in the front of the restaurant that shows beautiful sea creatures. Goldfish is one of Atlanta’s favorite places to meet for a fabulous cocktail and a first class dining experience. The culinary team is led by Executive Chef Doug Vaughan, who trained at the Culinary Institute of America. The level of consistency provided by him and his team is purely reflective of the fact the he has spent the last thirteen years at Goldfish. The menu has concepts that require only the freshest ingredients and seafood from the Eastern seaboard all the way to Hawaii. You will find menu options that are simple, elegant and classic. You have the ability to customize a special menu in order to meet your requests and allergies.
Beginning with the first Maggiano’s opening in 1991, Maggiano’s blends the tradition of family, the celebration of friends, and the cuisine of authentic Italy in an atmosphere often said to be reminiscent of pre-World War II Little Italy. In a vibrant atmosphere filled with the nostalgic Italian charm, Maggiano’s welcomes you to a warm and unique dining experience. The festive dining spaces make Maggiano’s the perfect setting for any event. Whether you are planning a special dinner for two, a festive feast for twelve, and important business meeting, or the wedding reception of your dreams… all of your needs will be met. Bring a big appetite and big expectations to Maggiano’s! The name is a promise of quality, value, family, and friends… one meal at a time!
Located on the 3rd floor in Nordstrom.
Ruscello is a full-service restaurant featuring Mediterranean and Italian-inspired cuisine. The menu is bold in flavor, focusing on great appetizers, salads, sandwiches, brick-oven pizzas, pastas, entrées and housemade desserts. Guests can choose to sit in the dining room or enjoy a drink and food offering in the bar area.
Seasons 52 is a casually sophisticated grill and wine bar that invites you to discover the sensational flavors of our seasonally changing menu. Our passion is to serve highly flavored meals that are better for you and focus on the best of each season. We use natural cooking techniques such as grilling over oak and mesquite to give our food exceptional tast with fewer calories than similar restaurant meals. To complement the flavor and aroma of your meal, we offer an adventurous international wine list of more than 140 outstanding wines, with 70 available by the glass.
Seasons 52 offers a warm and welcoming adult atmosphere you'll want to return to often. Come enjoy the pleasures of outstanding food expertly prepared, great wines and the company of good friends.
Conceived by restaurateur Nick Sanders in 2001, The Pub is inspired by pubs found throughout Great Britain. Expect an authentic interior and beer-specific glassware.
The Pub Perimeter features a “Pour Your Own Beer Wall” providing guests with the opportunity to pay by the ounce, pull their own pint, and have a more interactive experience.
The menu offers classic British comfort food such as fish-n-chips, bangers and mash, and shepherd’s pie.
The Pub is a great place to host a memorable and one-of-a-kind event. It's a true British Pub experience complete with brilliant food, drink and genuine hospitality.